|
Beginnings |
| Soup of the Day |
5.75
(CUP 4.50) |
Sweet Corn Chowder or Black Bean Turkey Chili
|
5.75
(CUP 4.50) |
Crab Cakes
(Dungeness Crab with Micro Greens and a Rich Lobsetr Port Sauce) |
12.50 |
Roasted Beet Salad
(with Caramelized Fennel Infused Goat Cheese finished with a Rich Pomegranate Reduction and topped with Crisp Carrots) |
10.75 |
Assorted Cheese Plate from Around the World
(Chef's Choice) |
16.50 |
Coconut Shrimp
(with an Orange-Hoisin Dipping Sauce) |
12.25 |
Crispy Duck Lettuce Cups
(Crispy Duck with Soy Beans, Carrots, Wontons, and Peppers wrapped in Bib Lettuce) |
11.25 |
Calamari Frites
(with Lobster Remoulade & Marinara Sauce) |
11.25 |
Tuna Sashimi Tower
(Ahi Tuna with Avacado, Cucumber, Sprouts, and Crisp Wontons with Miso Honey Mustard and Wasabi Sauce) |
12.75 |
Grilled Duck Quesadilla
(Caramelized Onions, Smoked Gouda with a Hosin Pineapple-Salsa) |
12.75 |
Rock Shrimp & Duck Spring Rolls
(Ginger Poached Shrimp and Smoked Duck mixed with Napa Cabbage, Carrots and Served with Sweet & Sour`Sauce) |
11.50 |
|
|
|
Tomatoes & Cucumbers
(with Buffalo Mozzarella, Balsamic Reduction and Basil Infused Olive Oil)
Tomato Caprese
(with Fresh Basil and Buffalo Mozzarella and a Rich Fig & Balsamic Reduction topped with Crisp Golden Beets)
Little Farm Pizzas
BBQ Chicken Pizza
(with Red Onions, Smoked Gouda and Fresh Tomatoes)
Smoked Salmon Pizza
(Hand Sliced Scottish Smoked Salmon with Cream Cheese, Scallions, Capers and Red Onions)
Margherita Pizza
(with Roma Tomatoes, Fresh Basil and Mozzarella Cheese) |
10.75
10.25
12.75
13.50
10.50 | |
|
From the Field |
Baby Greens
with Marinated Tomatoes and a Balsamic Vinaigrette |
8.50 |
Classic Caesar Salad
with Rosemary Croutons & Parmesan (w/chicken add 4.00) |
8.50 |
Sesame Chicken Salad
(with Napa Cabbage, Soy Beans, Scallions, Peppers, Carrots, Jicama, and a Sesame Vinaigrette) |
16.50 |
Crispy Goat Cheese Salad
(with Olive Tapenade, Caramelized Red Onions, Oven Roasted Tomatoes and Balsamic Reduction) |
13.75 |
Grilled Artichokes
(with Arrowhead Spinach, Garlic Bread Crumbs, and a Warm Citrus Vinaigrette) |
15.75 |
Farm Cobb
(with Grilled Chicken, Apple Wood Smoked Bacon, Avocado, Tomatoes, Blue Cheese and a Sherry Wine Vinaigrette) |
15.50 |
Ahi Three Ways
(Seared Ahi with Pepper Corn, Crepe Wrapped Ahi, Ahi Tartar, Mixed Greens and a Warm Ponzu Sauce)
Asian Beef Salad
(Chilled Asian Marinated Farm Steak with Shaved Napa Cabbage, Peppers, Carrots, Soy Noodles, Crsipy Wontons and a Sesame Seed Vinaigrette)
BBQ Chicken Salad
(with BBQ Chicken, Grilled Corn, Onions, Tortilla Chips, Black Beans, Fresh Tomatoes, and a Cilantro Dressing)
Grilled Chicken & Feta Salad
(with Baby Arugula, Cucumbers, Fresh Tomatoes, Avocado, and a Lemon Pepper Vinaigrette)
Citrus Salad
(Baby Spinach, Candied Pecans, Blue Cheese, Citrus Segments and a Citrus Dressing)
The Farm Chop House Salad
Honey Roasted Ham, Turkey, Grilled Chicken with Hard Boiled Eggs, Fresh Tomatoes, Red Onion, Carrots and Romaine Lettuce Chopped with Ranch Dressing) |
16.75
16.25
14.25
15.75
11.50
15.75 | |
Entrees
Please inquire about our Daily Specials. |
|
Sautéed Penne
Crisp Penne Pasta with Mixed Grilled Vegetables, Baby Arugula, Jus de Poulet and Shaved Parmesan Cheese
|
16.75 |
Three Cheese Ravioli
with Sauteed Baby Spinach and Wild Mushrooms, Fresh Diced Tomatoes and a Vegetarian Garlic Cream Sauce
BBQ Beef Short Ribs
with Cole Slaw and Grilled Corn Mashed Potatoes |
15.75
22.75 |
Fettuccine Pasta
with Eggplant, Shiitake Mushrooms, Asparagus, Roasted Garlic and a Smoked Tomato Broth |
16.75 |
Grilled Filet Mingon
Pan Roasted Tenderloin of Beef with Truffled Polenta, Asparagus, a Medley of Wild Mushrooms, and a Rich Merlot Sauce |
27.75 |
Farm Turkey Meatloaf
with Blue Cheese Mashed Potatoes, Broccolini, and a Wild Mushroom Gravy |
17.50 |
Blackened Ahi Tuna
with Ginger Sticky Rice in a Light Carrot Wasabi Broth, Soy Beans, and Crispy Carrots. |
24.50 |
Black & White Salmon
Sesame Crusted with Baby Bok Choy, Peppers, Sugar Snap Peas, Ginger Sticky Rice, with a Trio of Sauces: Wasabi, Orange-Hoisin, Miso Honey Mustard. |
22.50 |
Oven Roasted Chicken Breast
with Sweet White Corn, Fingerling Potatoes, Golden Beets, and a Roasted Lemon Chardonnay Sauce. |
21.75 |
Pan Roasted Whitefish
with Carrots, Golden Beets, Pumpkin Gnocchi and a Tarragon Cream Sauce
Seared Halibut
with Chive Mashed Potatoes, Asparagus, with a Lemon Caper Artichoke Sauce |
20.75
25.25 |
The Farm Steak
Crusted with Blue Cheese, Garlic Mashed Potatoes, Sautéed Broccolini, and a Merlot Sauce |
22.50 |
Shepherd's Pie
with Grilled Chicken, Garlic Mashed Potatoes, Braised Vegetables with Seasoned Puff Pastry |
18.75 |
Capellini Pasta
with Kalamata Olives, Baby Artichokes, Fresh Tomatoes, Capers, Goat Cheese tossed with a Basil Infused Olive Oil. |
17.75
|
Fried Chicken
1/2 Crispy Chicken wih Grilled Corn and Truffled Mac & Cheese.
Free Range Bone-in Chicken Breast
Pan Roasted Chicken Breast with Wasabi Mashed Potaoes, Sugar Snap Peas, Baby Carrots and an Orange Sweet and Sour Sauce. |
17.75
19.75
|
SANDWICHES
served with French Fries or Mixed Baby Greens
Blackened Chicken Wrap
with Fresh Tomaotes, Onions, Avocado, Applewood Smoked Bacon, Herb Dressing, and Mixed Greens in Farm Flat Bread.
BBQ Beef Brisket
Grilled Red Onions and Jack Cheese on a Soft French Baguette.
Lobster Club
Maine Lobster with Applewood Smoked Bacon, Avocado, Onions, Oven Roasted Tomatoes, Baby Arugula and a Spicy Remoulade.
Stuffed Baguette
Roasted Chicken, Mozzarella, Sauteed Pappers and Onions Stuffed in a French Baguette.
Farm CheeseBurger, Veggie Burger, or Turkey Burger.
with Roasted Tomatoes, Caramelized Onions, Arugula, and Country Mayo on a Farm Fresh Bun. Choice of: Jack, Aged Cheddar, Gruyere, Provolone, Blue Cheese
Roasted Turkey Breast Sandwich
with Sauteed Mushrooms, Avocado, Gruyere Cheese and Whole Grain Mustard-Mayo on Harvest Bread.
Farm Steak Sandwich
Farm Steak with Peppers, Jack Cheese, Onions and mayo on a Baguette.
Grilled Chicken Sandwich
Fresh Tomatoes, Red Onion, Arugula and Oven-Roasted Tomatoes with Country Mayo on Toasted White Bread.
|
14.50
14.25
24.75
13.50
14.75
12.75
16.75
13.25 |
|
| |
We take great pride in using only seasonal, farm-fresh ingredients in our kitchen Share Charge: $3.00 Corkage: $10.00 Minimum Credit Card Charge of $7.00 18% gratuity added for parties of 6 or more. Cigar Smoking is Prohibited We reserve the right to refuse service.
Prices are subject to change without notice.
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